Sliced turkey Salami Pickles Carrots Bell peppers Ranch (for dipping) Simple Mills pita crackers (or any crackers) Mild cheddar cheese slices Directions: 1. Start by layering your turkey and salami in a bowl or plate. 2. Add your pickles on the side for that salty crunch. 3. Toss in sliced carrots and bell peppers, and serve with a side of ranch. 4. Add crackers and cheese to round it out. 5. Arrange everything however you want. Enjoy!!